Spicy Chatpata Aloo Naan

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Spicy Chatpata Aloo Naan. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Spicy Chatpata Aloo Naan is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Spicy Chatpata Aloo Naan is something that I've loved my entire life.

Many things affect the quality of taste from Spicy Chatpata Aloo Naan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Chatpata Aloo Naan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Chatpata Aloo Naan is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Chatpata Aloo Naan estimated approx 35-40 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Spicy Chatpata Aloo Naan using 33 ingredients and 13 steps. Here is how you cook that.

#flavour4

Ingredients and spices that need to be Make ready to make Spicy Chatpata Aloo Naan:

1. Instant Naan Dough
2. 1 cup all-purpose flour
3. 1 tsp salt
4. 1/4 tsp baking powder
5. 1/8 tsp baking soda
6. 1 tsp oil
7. 1/2 cup curd
8. 2 tbsp green chutney
9. as required Dry flour to roll naan
10. For Tikki-
11. 2 tbsp oil
12. 1 tsp cumin seeds
13. 1/4 cup peas
14. 1 tbsp ginger-garlic paste
15. 1 tsp raw mango powder
16. 1/4 cup rice flour
17. 1/2 tsp garam masala
18. 1 tsp red chilli powder
19. 1/2 tsp cumin powder
20. 5 boiled potatoes, mashed
21. to taste Salt
22. For batter
23. 6 tbsp all-purpose flour
24. 6 tbsp cornflour
25. 1/2 tsp salt
26. as required Water to make smooth batter
27. 1 cup bread crumbs
28. as required Oil to shallow fry
29. For sauce
30. 1/2 cup mayonnaise
31. 2 tbsp red chilli sauce
32. Pinch red food colour
33. 2 To assemble and serve- onions chopped Butter to grill

Steps to make to make Spicy Chatpata Aloo Naan

1. To the all-purpose flour, add salt, baking powder, baking soda, oil. Then knead the dough with curd.
2. Keep it aside for 15-20 minutes. Then take a small section and roll it to form a naan.
3. Half cook it and keep it aside. Do the same and prep are half cooked naans.
4. Now to prepare the tikki, heat oil in a pan. Add cumin seeds and ginger-garlic paste.
5. Add peas to the pan and roast it. Also add green chutney and mix well.
6. After a few minutes add all the dry spices and mashed potatoes. Let the mixture cool.
7. Take small sections of this mixture and give it the shape of a tikki.
8. Now prepare a slurry of all-purpose flour and cornflour. Dip the tikkis in the slurry and the coat it with bread crumbs.
9. Deep fry or shallow fry them in oil.
10. Take a bowl and mix mayonnaise, chill sauce and food colouring. Apply the sauce to the naan, keep onions and tikki on it.
11. Fold the naan and use butter to grill it or on pan.
12. Serve it hot with ketchup.
13. 

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