Qeema Nan
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Qeema nan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Qeema nan is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Qeema nan is something that I have loved my entire life.
Many things affect the quality of taste from Qeema nan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Qeema nan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Qeema nan is 12 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Qeema nan estimated approx 1 hour.
To begin with this recipe, we must first prepare a few ingredients. You can have Qeema nan using 22 ingredients and 10 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Qeema nan:
- For nan dough
- 2 kg maida
- 1-1/2 tbsp yeast
- 2 tbsp salt
- 2 tbsp sugar powder
- 2 eggs
- 3 tbsp fresh dahi
- 3 tbsp oil
- Lukewarm milk as required (water bi use kar skty)
- For stuffing
- 1-1/2 kg beef qeema
- 2 large onion
- 1 tbsp garlic paste
- 1-1/2 tbsp red chilli powder
- to taste Salt
- 1 tbsp tikka masala
- 1 tbsp Green chilli chopped
- 1/2 tbsp black pepper
- 2 tbsp dry dhaniya zeera crushed
- 1 tbsp Soya sauce
- 1 tbsp sirka
- 4 tbsp oil
Instructions to make to make Qeema nan
- Maiday ma sary dry ingredients dal kar mix kar ly or is ma dahi or eggs kar lukewarm milk say smooth se dough bana ly or oil dal day or achy say dubra gond ly or 2 hours ke ly garam jaga par rakh dy
- Qeemy ma onion dal kar boil kar ly
- Karhai ma 4 tbsp oil dal kar garam kar ly is ma garlic paste dal kar cook kar ly
- Jub garlic ki khushbu any lgy to is ma boiled qeema dal dy or sary masaly dal kar mix kar ly achy say cook kar ly
- Qeema cook kar ke thanda kar ly
- Ab ready dough say thora sa ata ly or qeemy ki stuffing kar ke pira bana ly
- Ab pairy ko bail kar naan bana lein
- Taway par cook kar ly medium flame par
- Jub dono sides achy say cook ho jy to utar kar makhn ya gee lagakar serve kry
- Ready to eat enjoy with your family duao ma yad rakhy shukriya
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This isn't a total overview to quick and simple lunch dishes but its good food for thought. Hopefully this will certainly get your innovative juices flowing so you can prepare tasty meals for your family without doing too many square meals on your journey.
So that is going to wrap it up for this exceptional food Recipe of Award-winning Qeema nan. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!